Restaurant Style Paneer Makhani | पनीर बटर मसाला | Paneer Butter Masala Recipe In Hindi | Paneer Recipe In Hindi | Paneer Main Course Recipe | मखनवाला बटर मसाला | Makhanwala Butter Masala | Swaad Anusaar | Desi Videsi With Chef Deepu <br /><br />शेफ दीपू के साथ जानिए रेस्टोरेंट जैसी पनीर मखनी बनाने का तरीका।<br />Learn how to make restaurant-style Paneer Makhani With our Chef Deepu Alamchandani. <br /><br />Paneer Makhani is a Punjabi dish made with paneer, tomatoes, cashews, spices & cream. It has a mild sweet taste and pairs beautifully with roti and rice. Creamy Restaurant style Paneer Butter Masala is easy to make and delicious in taste.<br /> <br />Ingredients:<br />1 Onion (chopped) / प्याज<br />2 tbsp Oil / तेल<br />Butter / मक्खन<br />2-3 Green Cardamom / हरी इलायची<br />Cinnamon Stick / दालचीनी<br />3 Tomatoes (chopped) / टमाटर<br />5-6 Garlic Cloves / लहसुन <br />2 tbsp Cashew Nuts / काजू<br />2 tbsp Muskmelon Seeds / खरबूजे के बीज<br />2 Green Chillies (slit) / हरी मिर्च<br />Water<br /><br />2 tbsp Oil / तेल<br />Butter / मक्खन<br />Dry Fenugreek Leaves / कसूरी मेथी <br />Deggi Mirch Powder / देगी मिर्च पावडर <br />Khoya / खोया<br />1/2 Cup Cream / मलाई<br />Honey / शहद<br />Cinnamon Powder / दालचीनी पाउडर<br />Salt / नमक<br />Paneer / पनीर <br />
